More and more studies are linking the consumption of soft drinks to health hazards… a recent article published in Cancer, Epidimeology, Biomarkers and Prevention showed that consumption of thses sugary drinks can increase ones risk to develop pancreatic cnacer.
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Background: Sugar-sweetened carbonated beverages (called soft drinks) and juices, which have a high glycemic load relative to other foods and beverages, have been hypothesized as pancreatic cancer risk factors. However, data thus far are scarce, especially from non-European descent populations. We investigated whether higher consumption of soft drinks and juice increases the risk of pancreatic cancer in Chinese men and women.
Methods: A prospective cohort analysis was done to examine the association between soft drink and juice consumption and the risk of pancreatic cancer in 60,524 participants of the Singapore Chinese Health Study with up to 14 years of follow-up. Information on consumption of soft drinks, juice, and other dietary items, as well as lifestyle and environmental exposures, was collected through in-person interviews at recruitment. Pancreatic cancer cases and deaths were ascertained by record linkage of the cohort database with records of population-based Singapore Cancer Registry and the Singapore Registry of Births and Deaths.
Results: The first 14 years for the cohort resulted in cumulative 648,387 person-years and 140 incident pancreatic cancer cases. Individuals consuming ≥2 soft drinks/wk experienced a statistically significant increased risk of pancreatic cancer (hazard ratio, 1.87; 95% confidence interval, 1.10-3.15) compared with individuals who did not consume soft drinks after adjustment for potential confounders. There was no statistically significant association between juice consumption and risk of pancreatic cancer.
Conclusion: Regular consumption of soft drinks may play an independent role in the development of pancreatic cancer. Cancer Epidemiol Biomarkers Prev; 19(2); 447–55
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The study highlights the consumption of sugar laden soft drinks as a culprit but not other sugary fruit juices. Other findings that I need to highlight include:
- Smokers in the study had a 49% increased risk for pancreatic cancer. Another reason for one to consider stopping smoking.
- A history of diabetes was not associated with an increased risk for pancreatic cancer. But I would say…any diabetic should be screend for pancreatic cancer and this disease manifests a high blood suagr.
- Drinking 2 or more soft drinks per week was associated with more than 80% increase in risk for pancreatic cancer after adjustment for other risks. Now …. I know of some who drink soft drinks daily 2-3 x. Scary thought indeed!!!! In short LIMIT!
Heres a confusing thought from the study though: after adjustment, juice intake of 2 or more drinks per week overall was not associated with increased risk, but when smokers were excluded, there was an association between juice intake and pancreatic cancer risk increasing a persons risk by 60%. More studies need to be done to examine this relationship.
So friends…just like my reminder all the time… Limit and limit and not totally eliminate!
We still dont know what is really in the soft drinks that make us unwell. For now… enjoy it but limit the consumption to sugar free Diet soft drinks.
Better still enjoy the water! its FREE!
March 17, 2010 at 4:34 pm
Yikes!
More report like these, and pretty soon, water may become more expensive than soda.
March 22, 2010 at 9:21 am
Water is still the best! The most refreshing drink of all…
July 4, 2010 at 10:18 pm
doc, possible po bang maging cause ng UTI ang softdrinks? grabe ang pagka-addict ko sa softdrinks, talagang nakakaramdam ako ng uhaw pag di ako nakaka-inom nito.. ano po bang dapat kong gawin? saka pwede po bang magpost po kayo ng article about preventing and curing of UTI.. I suspect kasi na bumalik na naman ang UTI ko.. thanks po!
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